Meal Plan Week 5 – Spicing Things Up

Happy Sunday Everyone! I must have been thinking of warmer weather when I drafted this week’s meal plan, because there’s a distinctly Spanish feel to the menu. Please join me in turning up the heat. Many of us Northerners can use it right now!

Meal Plan Week 5:

Friday: Chicken soup, cajun salmon, roasted root veggie sticks, savory baby spinach salad, crockpot applesauceIMG_20141024_161450

Shabbos Lunch: Honey mustard salmon, cholent, roasted root vaggie sticks, spanish rice, mango strawberry baby spinach salad, strawberries for dessert

Sunday: Loaded hot dogs with baby spinach salad

Monday: Family get together

Tuesday: Squash pear soup, quesadillas with crockpot refried beans

Wednesday: Squash pear soup

Thursday: Oat cranberry pancakes, cottage cheese, fresh veggies

What are you making this week to beat the cold?

Please share in the comments below!

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